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Employer: BP Healthcare Group (Ipoh)
Possess at least a Bachelor in Culinary Management/Professional Chef Training or in any related field. To supervise the day-to-day running of the Restaurant’s...
Job advertised 30+ days ago
Employer: Artemis Solutions (Petaling)
WHY JOIN US EPF, Socso Food Provided Restaurant Closed on Sunday We need someone who Fresh Graduate is encouraged to apply Experience as Commis or Chef De...
Job advertised 4 days ago
Employer: Doubletree by Hilton (Johor Bahru)
Previous, relevant experience as an Executive Chef or a high-performing Sous Chef in a first class property, required....
Job advertised 20 days ago
Employer: Marriott International, Inc (Kuala Lumpur)
Start Your Journey With Us At Westin, we are committed to empowering the well-being of our guests by providing a refreshing environment, thoughtful amenities,...
Дата размещения Mar 08, 2018 Номер вакансии 18000OSA Категория работы Служба ресторанов и кулинария Рез. Renaissance Kuala Lumpur Hotel, Kuala Lumpur, Wilayah...
Job advertised 12 days ago
Start Your Journey With Us The St. Regis brand first established luxury hospitality more than 110 years ago, with the opening of the St. Regis New York. From...
Job advertised 19 days ago
Set up section as required by Sous Chef and to be checked by Sous Chef before service. Grooming for Commis Chef Attendants should be fastidious....
Employer: Marriott International, Inc (Malaysia)
게시일 Feb 23, 2018 채용 번호 17002H29 작업 카테고리 식음료 및 요리 위치 Renaissance Johor Bahru Hotel, 조호 바루, 조호르 지도에서 보기 브랜드 Renaissance Hotels 스케줄 풀타임 근무지 변경? 아니요 직책 유형 관리직...
Job advertised 5 days ago
Employer: Marriott International, Inc (Kuah)
Job advertised 10 days ago
Employer: Areca Hotel Penang (Penang)
Follow kitchen department SOPs and instructions by Head Chef. Assist and prepare food dishes for breakfast, lunch and dinner (European and local cuisine)....
Job advertised 17 days ago
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